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Decorative Pancakes Recipe
Ingredients
- 3 cup – flour, whole wheat
- 2 cup – flour, all-purpose
- 1 1/4 cup – powdered milk
- 1/4 cup – sugar
- 1/8 cup – baking powder
- 1 tablespoon – salt
Add:
- 1 cup – water
- 2 tablespoon – olive oil
- 1 large – egg
Directions
1. Put the first six ingredients in a big bowl. Mix together with a whisk. You can use all whole wheat if you want, or even try other whole grain flours.
2. Place in an airtight container. You can store this for up to 3 months.
3. Then when you are ready to whip up a delicious batch of pancakes all you do is add 1 1/2 cups of the dry mix, water, olive oil and an egg.
*This will make about 6-8 pancakes (smaller size). If you like thicker pancakes, add up to 1/4 cup more mix to your batter. Note: Some of our favorite things to add to our pancakes are:
- Berries
- Cinnamon and apple chunks
- Finely chopped nuts
- Poppy seeds and lemon zest
- Chocolate chips
- Coconut and bananas
Google images search “Kids Decorative Pancakes” for inspiration!